Cabernet Franc - Costozza-Villadaschio
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Cabernet Franc
NOTES
WINE PRODUCED ONLY FROM OUR GRAPES CABERNET FRANC WITH NO BLENDING WITH GRAPES OF MERLOT , AGED IN OAK CASKS MOSTLY OF HUNGARIAN ORIGIN.
THIS IS THE WINE CALLED IN THE VILLAGE “ THE WINE OF THE COUNT” AND PROBABLY THE MOST APPRECIATED LOCALY. THE HERBACEUS TASTE IS IDEAL WITH RED MEAT AND CARBONARA SPAGHETTI ! IT MIGHT LEAVE YOUR LIPS SLIGHTLY COLORED, HOPE YOU DONT MIND.
WINE : COSTOZZA CABERNET FRANC
PRODUCER : AZIENDA AGRICOLA COSTOZZA
CONTI A. & G. DA SCHIO
TECHNICAL DETAILS OF THE WINE:(INDICATIVE MEDIUM VALUES) :
TYPE OF WINE : |
COLLI BERICI CABERNET |
GROWING AREA : |
COSTOZZA, COLLI BERICI |
VINEYARD : |
MONTECCHIO E CASETTA |
SOIL : |
SAND,CLAY,ON HILLSIDE(SAND 49%) |
PRODUCTION HL : |
60 |
BOTTLES PRODUCED : |
5000 |
AVERAGE ALTITUDE : |
70 |
LITRES HECTARE : |
4000 |
TRAINING SYSTEM : |
GUYOT |
GRAPE VARIETY : |
CABERNET FRANC |
VINIFICATION : |
RED WITH LONG MACERATION (15DAYS) |
AGEING PERIOD : |
IN BIG OAK CASKS AND BOTTLE FOR ONE YEAR |
|
|
COLOUR : |
RED RUBY |
BOUQUET : |
RED FRUIT , INTENSE , PERSISTENT, YOUNG |
TASTE : |
FULL BODY , WARM , PERSISTENT, |